Originated as America’s first gourmet rotisserie food truck, from the Bay Area. The founder is a 3rd generation Swiss butcher. It offers rotisserie chicken, porchetta sandwiches, and roasted potatoes cooked on a rolling rotisserie.

Hours

Monday: CLOSED

Tuesday: CLOSED

Wednesday: CLOSED

Thursday: CLOSED

Friday: 11AM – 10PM

Saturday: 11AM – 10PM

Sunday: CLOSED