Originated as America’s first gourmet rotisserie food truck, from the Bay Area. The founder is a 3rd generation Swiss butcher. It offers rotisserie chicken, porchetta sandwiches, and roasted potatoes cooked on a rolling rotisserie.
Hours
Monday: CLOSED
Tuesday: CLOSED
Wednesday: CLOSED
Thursday: CLOSED
Friday: 11AM – 10PM
Saturday: 11AM – 10PM
Sunday: CLOSED